Anno2011
AutoriD'Amico M, Raccosta S, Cannas M, Martorana V, Manno M
AbstractAlcohols have a manifold effect on the conformational and thermodynamic stability of native proteins. Here, we study the effect of moderate concentrations of trifluoroethanol (TFE) on the thermal stability of hen egg-white lysozyme (HEWL), by far-UV circu
RivistaJournal Of Physical Chemistry B
ISSN
Impact factor3
Volume115
Pagina inizio4078
Pagina fine4087
Autori IBFMauro MANNO, Vincenzo MARTORANA, Samuele RACCOSTA, Michele D'AMICO
Linee di Ricerca IBFMD.P01.002.001
Sedi IBFIBF.PA